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Papua New Guinea

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16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

17 tariff lines

16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
HS code Product MFN MSG
1604.11.00 Salmon 10% 0%
1604.12.00 Herrings 10% 0%
1604.13.00 Sardines, sardinella and brisling or sprats 0% 0%
1604.14.10 Tunas, skipjack tuna and bonito (Sarda spp.) 25% 0%
1604.14.20 Tunas, skipjack tuna and bonito (Sarda spp.) 25% 0%
1604.14.30 Tunas, skipjack tuna and bonito (Sarda spp.) 25% 0%
1604.14.90 Tunas, skipjack tuna and bonito (Sarda spp.) 25% 0%
1604.15.10 Mackerel 25% 0%
1604.15.90 Mackerel 25% 0%
1604.16.00 Anchovies 10% 0%
1604.17.00 Eels 10% 0%
1604.18.00 Shark fins 10% 0%
1604.19.10 Other 0% 0%
1604.19.90 Other 10% 0%
1604.20.00 Other prepared or preserved fish Not available –
1604.31.00 Caviar 10% 0%
1604.32.00 Caviar substitutes 10% 0%

Showing 1–17 of 17

HS 1604.14.20

Fish, whole or in pieces, but not minced, tunas, skipjack tuna and bonito (Sarda spp.)

Section IV · Prepared foodstuffs; beverages, spirits & tobacco › Ch 16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects › 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

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Applied duty rates

  • 25% MFN applied rate
  • 0% MSG preferential rate
Exports | US$ thousand
  • To the world
  • Within the Commonwealth
Show data
YearTo the worldWithin the Commonwealth
2020$80,406–
2021$93,209–
2022$69,952–
2023$89,413–
2024$110,178–
Imports | US$ thousand
  • From the world
  • Within the Commonwealth
Show data
YearFrom the worldWithin the Commonwealth
2020$166$166
2021$12$11
2022$204$203
2023$131$8
2024$38$38

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