Compliance Requirements
The National Trade Portal of Papua New Guinea provides information on export and import requirements and links to relevant agencies.
21 Miscellaneous edible preparations
28 tariff lines
| HS code | Product | MFN | MSG |
|---|---|---|---|
| 2101.11.00 | Extracts, essences and concentrates | 15% | 0% |
| 2101.12.00 | Preparations with a basis of extracts, essences or concentrates or with a basis of coffee | 15% | 0% |
| 2101.20.00 | Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté | 15% | 0% |
| 2101.30.00 | Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | 15% | 0% |
| 2102.10.10 | Active yeasts | 0% | 0% |
| 2102.10.20 | Active yeasts | 0% | 0% |
| 2102.10.30 | Active yeasts | 0% | 0% |
| 2102.10.90 | Active yeasts | 0% | 0% |
| 2102.20.00 | Inactive yeasts; other single-cell micro-organisms, dead | 0% | 0% |
| 2102.30.10 | Prepared baking powders | 10% | 0% |
| 2102.30.90 | Prepared baking powders | 0% | 0% |
| 2103.10.00 | Soya sauce | 0% | 0% |
| 2103.20.00 | Tomato ketchup and other tomato sauces | 0% | 0% |
| 2103.30.00 | Mustard flour and meal and prepared mustard | 0% | 0% |
| 2103.90.00 | Other | 0% | 0% |
| 2104.10.00 | Soups and broths and preparations therefor | 0% | 0% |
| 2104.20.00 | Homogenised composite food preparations | 0% | 0% |
| 2105.00.00 | Ice cream and other edible ice, whether or not containing cocoa | 20% | 0% |
| 2106.10.00 | Protein concentrates and textured protein substances | 0% | 0% |
| 2106.90.10 | Other | 10% | 0% |
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