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The Bahamas

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16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects

69 tariff lines

16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects
HS code Product MFN
1602.50.30 Of bovine animals 0%
1602.50.90 Of bovine animals 0%
1602.90.10 Other, including preparations of blood of any animal 0%
1602.90.90 Other, including preparations of blood of any animal 0%
1603.00.00 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates 0.3%
1604.11.10 Salmon 0%
1604.11.90 Salmon 0.2%
1604.12.10 Herrings 0%
1604.12.90 Herrings 0.2%
1604.13.10 Sardines, sardinella and brisling or sprats 0%
1604.13.90 Sardines, sardinella and brisling or sprats 0.2%
1604.14.10 Tunas, skipjack tuna and bonito (Sarda spp.) 0%
1604.14.90 Tunas, skipjack tuna and bonito (Sarda spp.) 0.2%
1604.15.10 Mackerel 0%
1604.15.90 Mackerel 0.2%
1604.16.10 Anchovies 0%
1604.16.90 Anchovies 0.2%
1604.17.10 Eels 0%
1604.17.90 Eels 0.2%
1604.18.10 Shark fins 0%

Showing 21–40 of 69

HS 1604.17.10

Fish, whole or in pieces, but not minced, eels

Section IV · Prepared foodstuffs; beverages, spirits & tobacco › Ch 16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects › 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

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Applied duty rates

  • 0% MFN applied rate

No trade data is available for this product.

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