Compliance Requirements
Seychelles Trade Portal provides the compliance requirements for export and import
Seychelles
Official links
Customs Formalities
Seychelles Revenue Commission
Authorisation & Permits
Ministry of Finance, Economic Planning, Trade and Investment
Seychelles Licensing Authority (SLA)
Seychelles Fishing Authority (SFA)
Seychelles Maritime Safety Authority (SMSA)
Seychelles Licensing Authority (SLA)
Seychelles Fishing Authority (SFA)
Seychelles Maritime Safety Authority (SMSA)
Packaging & Labelling Requirements
The Seychelles Bureau of Standards (SBS) and
HACCP/SPS Requirements
Ministry of Fisheries, Agriculture and Blue Economy
Seychelles Bureau of Standards - Fish Inspection and Quality Control Unit (FIQCU)
Ministry of Health
Seychelles Bureau of Standards - Fish Inspection and Quality Control Unit (FIQCU)
Ministry of Health
Tax Information
Seychelles Revenue Commission
Trade Agreements
Ministry of Finance, Economic Planning and Trade & Investment
Trade Finance Providers
Development Bank of Seychelles
Tariffs
Prepared foodstuffs; beverages, spirits & tobacco
456 tariff lines
| HS code | Product | MFN | AfCFTA | COMESA-FTA | EU AA | SADC |
|---|---|---|---|---|---|---|
| 2009.90.19 | Mixtures of juices | 0% | – | 0% | – | 0% |
| 2009.90.21 | Mixtures of juices | SCR 5/litre | 10% | 0% | 0% | 0% |
| 2009.90.22 | Mixtures of juices | SCR 5/litre | 10% | 0% | 0% | 0% |
| 2009.90.23 | Mixtures of juices | SCR 5/litre | 10% | 0% | 0% | 0% |
| 2009.90.29 | Mixtures of juices | SCR 5/litre | 10% | 0% | 0% | 0% |
| 2101.11.00 | Extracts, essences and concentrates | 0.25% | 0% | 0% | 0% | 0% |
| 2101.12.00 | Preparations with a basis of extracts, essences or concentrates or with a basis of coffee | 0.25% | 0% | 0% | 0% | 0% |
| 2101.20.00 | Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté | 0.25% | 10% | 0% | 0% | 0% |
| 2101.30.10 | Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | 0.25% | 0% | 0% | 0% | 0% |
| 2101.30.20 | Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | 0% | – | 0% | – | 0% |
| 2102.10.00 | Active yeasts | 0% | – | 0% | – | 0% |
| 2102.20.00 | Inactive yeasts; other single-cell micro-organisms, dead | 0% | – | 0% | – | 0% |
| 2102.30.00 | Prepared baking powders | 0% | – | 0% | – | 0% |
| 2103.10.00 | Soya sauce | 0% | – | 0% | – | 0% |
| 2103.20.00 | Tomato ketchup and other tomato sauces | 0.25% | 0% | 0% | 0% | 0% |
| 2103.30.00 | Mustard flour and meal and prepared mustard | 0% | – | 0% | – | 0% |
| 2103.90.10 | Other | 0.25% | 0% | 0% | 0% | 0% |
| 2103.90.90 | Other | 0% | – | 0% | – | 0% |
| 2104.10.10 | Soups and broths and preparations therefor | 0% | – | 0% | – | 0% |
| 2104.10.90 | Soups and broths and preparations therefor | 0% | – | 0% | – | 0% |
Showing 221–240 of 456
Export and Import Requirements
Compliance Requirements
Seychelles Trade Information Portal provides information on trade operations in Seychelles, including export and import procedures, market access information and statistics.