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Papua New Guinea

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03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process

33 tariff lines

03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
HS code Product MFN MSG
0305.59.90 Other 15% 0%
0305.61.00 Herrings (Clupea harengus, Clupea pallasii) 15% 0%
0305.62.00 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 15% 0%
0305.63.00 Anchovies (Engraulis spp.) 15% 0%
0305.64.00 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) 15% 0%
0305.69.10 Other 15% 0%
0305.69.20 Other 15% 0%
0305.69.30 Other 15% 0%
0305.69.40 Other 15% 0%
0305.69.90 Other 15% 0%
0305.71.00 Shark fins 15% 0%
0305.72.00 Fish heads, tails and maws 15% 0%
0305.79.00 Other 15% 0%

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