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19 Preparations of cereals, flour, starch or milk; pastrycooks' products

26 tariff lines

19 Preparations of cereals, flour, starch or milk; pastrycooks' products
HS code Product MFN CARICOM PREF-TWN PREF-EU BLZ-GTM PREF-GBR
1901.10.00 Preparations suitable for infants or young children, put up for retail sale 0% – – – – –
1901.20.10 Mixes and doughs for the preparation of bakers' wares of heading 19.05 15% 0% – – 0% –
1901.20.90 Mixes and doughs for the preparation of bakers' wares of heading 19.05 5% 0% – – – –
1901.90.10 Other 5% 0% – – – –
1901.90.20 Other 0% – – – – –
1901.90.90 Other 20% 0% – – – –
1902.11.00 Containing eggs 35% 0% – – – –
1902.19.00 Other 35% 0% – – – –
1902.20.00 Stuffed pasta, whether or not cooked or otherwise prepared 35% 0% – – – –
1902.30.00 Other pasta 35% 0% – – – –
1902.40.00 Couscous 35% 0% – – – –
1903.00.00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms 15% 0% 12% 3% – 3%
1904.10.00 Prepared foods obtained by the swelling or roasting of cereals or cereal products 0% – – – – –
1904.20.00 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals 0% – – – – –
1904.30.00 Bulgur wheat 0% – – – – –
1904.90.00 Other 0% – – – – –
1905.10.00 Crispbread 35% 0% – – – –
1905.20.00 Gingerbread and the like 35% 0% – – – –
1905.31.00 Sweet biscuits 35% 0% – – – –
1905.32.10 Waffles and wafers 0% – – – – –

Showing 1–20 of 26

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