Kenya

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Packaging & Labelling Requirements

Kenya Bureau of Standards
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Tariffs

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21 Miscellaneous edible preparations

20 tariff lines

HS code Product MFN COMESA-FTA EAC
2101.11.00 Extracts, essences and concentrates 0.35% 0% 0%
2101.12.00 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee 0.35% 0% 0%
2101.20.00 Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté 0.35% 0% 0%
2101.30.00 Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof 0.35% 0% 0%
2102.10.00 Active yeasts 0.25% 0% 0%
2102.20.00 Inactive yeasts; other single-cell micro-organisms, dead 0.25% 0% 0%
2102.30.00 Prepared baking powders 0.25% 0% 0%
2103.10.00 Soya sauce 0.25% 0% 0%
2103.20.00 Tomato ketchup and other tomato sauces 35% or USD 350/MT, whichever is higher 0% 0%
2103.30.00 Mustard flour and meal and prepared mustard 0.25% 0% 0%
2103.90.00 Other 35% or USD 500/MT, whichever is higher 0% 0%
2104.10.00 Soups and broths and preparations therefor 0.25% 0% 0%
2104.20.00 Homogenised composite food preparations 0.25% 0% 0%
2105.00.00 Ice cream and other edible ice, whether or not containing cocoa 0.35% 0% 0%
2106.10.00 Protein concentrates and textured protein substances 0.1% 0% 0%
2106.90.10 Other 0.1% 0% 0%
2106.90.20 Other 0.1% 0% 0%
2106.90.91 Other 0% 0% 0%
2106.90.92 Other 0% 0% 0%
2106.90.99 Other 0.25% 0% 0%

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